Donut ice cream sandwich

Who can resist the classic vanilla ice cream or  a donut. And here comes the twist ; DONUT ICE CREAM SANDWICH coated with lots of dark chocolate. Ignore the guilt this weekend, let's indulge.

Ingredients:

For donuts:

• All Purpose Flour / Maida - 1 1/2 cup
• Yeast - 1 1/2 tsp
• Warm Milk -1 /2 cup + more as needed
• Powdered Sugar - 3/4 cup + 2 tbsp
• Vanilla extract - 1tsp
• Butter / Oil - 1 tbsp melted
• Baking powder - 2tsp

Method:

• Take yeast, 1tsp sugar and 1/4 cup of warm water in a bowl and let it sit for 5 mins till it foams up.
• Now take milk, vanilla and melted butter or oil in a bowl and mix well.
• Now take flour, powdered sugar, baking powder in a large mixing bowl and mix that well.
• Pour in the yeast mixture and milk mixture in this and make a smooth dough.
• Grease a large bowl with oil and transfer this dough into that, cover that with a plastic wrap and allow it to rest for 1 hour or till it doubles in size.
• Now punch down the dough and roll it into thick circles.
• Now using a large cutter and a small cutter cut out the donuts
• Leave that to rest for 10 mins.
• Now heat oil for deep frying on a medium heat.
• Drop the doughnuts and fry them carefully till they turn golden on each side. This will take around 2 to 3 mins. Fry the dough holes as well.
• Drain them in a paper towel

For glaze :

• 150 gms sugar
• 2-3 tbsp milk
• vanilla extract

Method :

• Cook this on medium flame till it becomes a thick glaze, dip donuts in the glaze.
  

For sandwich:

• Donuts
• Ice cream vanilla flavoured
• Melted dark chocolate

Method :

• Place a big scoop of ice cream on a donut, flatten it slightly and cover it with another donut or you can use single donut for this, carefully slice in half in the middle, on one half place a scoop of ice cream and cover with the other half and temporarily keep it in freezer.
• Melt chocolate in a doble boiler.
• Take out sandwich from freezer and coat with melted chocolate.

Your donut ice cream sandwich is ready :)

Happy Weekend!