Plum and Fig Chutney/ Spread

                                 Plum and fig chutney

Ingredients:

• 10-12 plums
• 10-12 soft dried figs
• 20-25 raisins
• 1tbsp white vinegar
• 1/2 inch ginger
• 1/4 tsp cinnamon powder
• 1/4 tsp clove powder
• Black pepper to taste 
• Salt to taste
• Sugar 1/2 cup or to taste

Method:

• Deseed plums and roughly chop them. Soak figs in water for about 30 mins and roughly chop them. 
• In a non stick pan add  plums, figs, raisins, ginger, cinnamon, clove powder and vinegar.
•  Bring it to a boil, reduce heat, cover and cook till plums are tender. 
• Add sugar, salt and black pepper and keep stirring till sugar dissolves completely. 
• Boil it for another 5-10 mins uncovered on slow flame, stirring occasionally, until it is thick and pulpy!