Rose Chocolate Barks

Amazingly DELICIOUS Rose flavored white chocolate barks
These barks are so easy to make and gets ready in just no time with few ingredients required.
Ingredients:

• 2 bars white chocolate(Approximate weight 250 gms)
• 2 tbsp rose syrup
• Aluminium foil 
• A skewer
• A tray

Method:

• Melt chocolate in a double boiler and spread on the dull side of aluminium foil.
•  Pour rose syrup over the chocolate using a spoon.

• Use a skewer/toothpick to make thin swirls of syrup around the chocolate. 

• Keep chocolate in fridge for 20 mins or till it is hard.
•  Crack into large pieces and enjoy rose flavoured chocolates.
  

Note:

Try making thin, fine swirls without leaving any syrup over the chocolate as it won't solidify resulting in sticky mess over the Chocolate barks.